Ingredients
- 2-1/2 pounds lean ground beef
 - 4 slices bread, torn into small pieces
 - 2 carrots, chopped fine
 - 2 celery ribs, chopped fine
 - 2 onions, chopped fine
 - 1/2 cup parsley, chopped fine
 - 2 cloves garlic, minced
 - 2 teaspoons dry mustard
 - 1/2 cup ketchup
 - 1 tablespoon salt
 - 2 teaspoons pepper
 - 1 egg, slightly beaten
 
Directions
- Mix all ingredients by hand.
 - Shape the mixture in a 9-inch by 6-inch pan
 - Brush with a glaze made up of:
 
- 2 tablespoons brown sugar
 - 1/2 cup ketchup
 - 1 teaspoon dry mustard
 Bake in oven at 375 degrees for about 1 hour or until done.
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