Ingredients
- 2-1/2 pounds lean ground beef
- 4 slices bread, torn into small pieces
- 2 carrots, chopped fine
- 2 celery ribs, chopped fine
- 2 onions, chopped fine
- 1/2 cup parsley, chopped fine
- 2 cloves garlic, minced
- 2 teaspoons dry mustard
- 1/2 cup ketchup
- 1 tablespoon salt
- 2 teaspoons pepper
- 1 egg, slightly beaten
Directions
- Mix all ingredients by hand.
- Shape the mixture in a 9-inch by 6-inch pan
- Brush with a glaze made up of:
- 2 tablespoons brown sugar
- 1/2 cup ketchup
- 1 teaspoon dry mustard
Bake in oven at 375 degrees for about 1 hour or until done.
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